Today I was wandering amlessly about the inter webs and discovered something very cool and amazing. It was akin to the very first time I ever saw Google Earth. I knew technology was at a milestone, and our lives were about to change for the better. - Now, five years later, everyone has a smart phone, and communicates ubiquitously. Between Google Earth, Google Maps and Google Street view - you can see anywhere in the world (and even Mars!)
Thats how I feel again. I consider myself pretty tech savvy, however I must have been under a rock for the last couple of years, because apparently this concept and stuff has been out for a while now, but this is the first time I am hearing about it. I'm talking about the concept of Personal Data Lockers and the Semantic Web. Are you not sure what the heck that is? Well rather then try to explain it to you, David Siegel does a very nice job in this little video.
Ok, so I know what you are now saying to yourself. Sure, thats a pretty utopian prediction of what could be an Orwellian future. - So stay with me for just a moment. Toss in the vision of a company like IBM and you get the Semantic Web. Here are some of the possibilities.
This led me to a new term I have never heard of. Digital Exhaust. In essence all of the footprints left behind from your and my web searches, browsing activity, check in's, etc. Aggregated, this data has proven to be very powerful, and also predictive of our future needs. This makes a lot of sense to me - as humans are repetitive by nature, and as a result, their future needs can be predicted by their past behavior. As your high school Social Studies teacher often said - History repeats itself. Here is another take and "intro for Noobs" on the semantic web.
So now your thinking - well, thats all good and fine - in ten years…
- No. There is currently an open source project called The Locker Project.. Founded by Jeremy Miller. There is a couple of pretty interesting articles on what he is trying to accomplish here and here.
Well - if you have made it this far, here are a couple of more interesting videos on the possibilities of this kind of data aggregation and use.
Back to David Siegel again - this time on the concept of pull.
Well now that I've taken up an hour of your life… you may return to what ever it was you were doing - with your head spinning as to the possibilities. I know mine is.
Last year on my blog here, I profiled an emerging technology that is very interesting to me and although still in its infancy, will likely continue to evolve into some amazing things. 3D printers have been used for the last several years to make some amazing items and with the Makerbot home hobbyists can play with the technology for a minimal investment. Now a UK company Chocedge has designed a food based version of the technology that uses chocolate rather than resin to design 3D chocolate sculptures.
This is almost scarily parallel to the foreshadowing that Cory Doctorow did in his book Makers (also previously profiled here). In it he writes about a couple of kids who hack and combine commercially available products of the time, like Tickle Me Elmo's together with remote control servos in a mesh network to operate a vehicle. He also suggests that 3D printer technology can be used with food products rather than resins to create hot pockets, or burritos.
Soon we will all have one of these in our kitchens, right next to the microwave and will buy 'food cartridges' of ingredients like you buy different color printer ink now… The book is a great read and better yet is available free as an open source creative commons product from his web site here.
By next Easter, we should see these things pumping out bunnies and cream filled eggs.
Never having been very much into basketball, March Madness just does not do anything for me. I would not know the first thing about trying to pick my way through a bracket pool, and would rather not spend the next several weeks glued to my TV or streaming games to my iPhone. Alas with some extra time on my hands - why not get fully emerged into a great graphic adventure game.
I suppose I can thank my brother Peter for getting me hooked on great adventure games. I distinctly remember back in junior high when he brought home his first Apple Iic computer. One of the most amazing things you could do with it was dial up the Mountain Bell main frame with a 300 baud modem and play Zork! The game was something HUGE (at the time) like 300-400k and with the Apple's 64k - you needed a mainframe space to support it. I would spend hours on the text based adventure game, drawing maps and solving the puzzles. Still a classic today - you can plait in HTML on this website.
Cyan Worlds took up the baton with Myst and its trilogy, including one of the best games ever produced, Uru. I have never been much into first person shooters. There where a couple that where fun, Wolfenstein and its follow up Return to Castle Wolfenstein. I remember when my kids were little they would sit on my lap at the desk and my wife would look sideways at me while I killed Nazi's. "Nice parenting influence there dad," she would say. The current generations of first person shooters just doesn't thrill me.
One of the Myst series produced in 1997, this adventure is completely immersive and had some of the most stunning graphics produced at the time. 15 years later, they still stand up well and the game is still as intriguing as ever. One of my favorite things about Riven and the entire series as a whole, is the inability to die. No one is trying to kill you and there is no requirement to get good at some cryptic series of keyboard combinations in rapid succession just to advance in the game - rather just a simple, strait forward interface while you explore strange lands, solve puzzles and waste time - Careful - if you start, a week or two of your life will be gone before you know it (fair warning).
Because the game is so old, it is now available for download from Steam for just $5.99. If you have a Mac running Lion, you will also need to download this piece of free software from some enthusiasts who created an engine to run it on OS X.
So turn the lights out, turn the speakers up and sit back for a great adventure. I just started it again myself. …. I'll see you sometime in April!
Recently I started working several medic shifts at the Colorado Convention Center. This mammoth of a building has more than half a million square feet of space on one level, and has three levels! After about two weeks of being here I started to wonder how much I was actually walking in a day. I found myself wishing I had one of those little plastic pedometers so that I could track if I was getting my requisite 10,000 steps a day or not. I suspected I was probably way over on shifts where I had to respond to the convention floor several times, like the recent statewide volleyball tournament.
Then I realized - hey I have an iPhone… I wonder what is out there.
Pedometer Free is a very cool app that not only tracks your steps, it then converts that to miles, calorie burn rate, and average speed. It seems to be relatively accurate based on my simple little test of counting my steps vs what it said. If you enter your height and weight the 'step' distance auto calculates for you making the mileage more accurate and best of all it tracks the whole thing on GPS so you can see a map of where you have been.
I was able to determine that one lap around the 'ol convention center was 981 steps or 0.534 miles. I walk at 1.7 miles an hour and burned about 83 calories a lap. Pretty cool!
I believe the paid version (only $2.99) maintains a longer history, integrates Facebook or Twitter posting, and allows CSV data outputs to other physical activity tracking applications.
I'l let it run here for a few days and let you know what my average daily walk consists of… Should be interesting.
My Social Strand is a new website that recently launched to support the 'Be the Match' campaign. A national database of bone marrow donors. The site, with your permission, will cull your Facebook activity, ask you a few questions and create a very cool personalized info-graphic. The picture includes info about your name, how prolific you are at posting, compared to the world and your friends, as well as various other tidbits of info usually found in the 'at a glance' communication style that has become all the rage. It will provide some fun information like the name of the number one song when you were born - while playing it in the background.
The site was created to promote the national bone marrow donor program - a pretty cool cause.
What was the suprising thing I learned? Apparently ALL of my friends on FB have identified themselves with the republican party - how can that be? there has to have been some kind of glitch in the program….
Why we are on the brink of some revolutionary ideas that use technology to change our lives….
One of the reasons I like Apple so much is that they get it. They did not invent the MP3 player, or the cell phone but they implemented versions of them that were ultimately better and changed entire industries in their wake. I believe we are going to see some pretty cool marriages of technology and ideas relatively soon inspired by that thought process, and destined to change the way we travel.
OpenWays is a technology company using cell phones (something everyone one in the world has) and a combination of other emerging technologies to change the way we access hotel rooms, as well as how we access the amenities within them.
Picture this: you have a business trip out of town and book a room at a hotel online. As is usually the case you give them an email address to send you a confirmation as well as your cell number as part of the reservation. When the day of the trip arrives, you fly the the city and grab a rental car. As you approach the hotel, your cell phones location awareness and proximity to the hotel triggers a text message to your phone, assigning your room number to you. When you hit the lobby, no need to go to the desk, just head strait for your room, where the NFC chip in your phone provides you access into the door. You are prompted to download and launch an app that gives you access to the rooms amenities, for example, you can open and close the blinds, control the TV and it will even switch the sign on the door to 'do not disturb'. Not to mention order room service, request your car from the valet or find other services typically provided by a concierge. On check out, your complete folio is on your phone, just push one button and confirm your charges to check out.
Future science fiction? - No, test trials are being run now in Chicago and several other cities around the world.
Not unlike with Apple - there are several pieces of this technology already in place in many shapes and forms, ways to check out on your TV, NFC payment systems for soda machines, etc. All disparate systems that are poorly implemented. Watch OpenWays… they will take the ordinary and do something extraordinary with it. You heard it here first.
A couple of weeks ago, on our cruise on the Celebrity Solstice I discovered my new favorite wine accessory. It's a really simple device, and I'm surprised that I had never seen it before in all of the wine stores I have been in. Its a wine bottle coaster. What makes this particular one unique, is that rather then setting on the counter or table, where you intend to place for bottle of wine, it actually clamps onto the bottom of the bottle, and follows the bottle around where ever you happen to put it! I'm a pretty sloppy pourer and am constantly getting red wine rings on the counter or table, much to my wife's dismay.
With this coaster, if you have a drip on the side of your bottle, it will gather in the bottom of the coaster, rather than making a ring. Made of heavy stainless steel, with a rubber grommet, it is sturdy and should fit most bottles.
Only $14 from Amazon here - it is a must have for any oenophile.
Our second week aboard the Celebrity fleet was spontaneous, unexpected and unplanned thanks to a fortunate turn of events. this time aboard the Eclipse's older sister the Solstice. Very much her twin, the only significant differences were in minor details such as the color of the chair pads by the pool, however, her layout and feel is identical and every bit as elegant and refined. We hopped off the Eclipse in Miami and grabbed a car for the short trek up to Lauderdale. Because we had not planned on being gone two weeks, we found ourselves out of clean clothes, so we found a little coin operated laundry and did a load of underwear… images of the guy in the commercial standing in front of a washer in just his boxers flashed in my head, although in reality I don't have six pack abs, and the lady at the end of the row of driers was a short round cuban grandma, rather than a coed. It's a good thing no one uses my life as a basis for marketing as it would not sell much.
Once aboard, exploring was not necessary, however we did keep trying to get off the elevator where our old room was - and it took a solid day to settle into the orientation of our new spot on the ship and not zig when we should have zagged. Again, as with the Eclipse, our favorite part of the ship without a doubt is the lawn club up on deck 15. The perfect place to relax in either sun or shade, with your barefoot toes curled up in some real grass, and just a stone's throw from the bar. Our drink of choice, the Summer Solstice, a refreshing blend of fresh basil and blueberries, mortared mojito style with some simple syrup, lemon infused rum and white cranberry juice. The only real problem is that it is very easy to down three before you know it.
The lauderdale port was busy, with five ships, including the massive Allure of the seas. Only slightly taller than the Solstice, it is easily twice as wide, and gives the impression that someone welded two ships side by side resulting in a cruise ship guppy with a catamaran top side. We'll have to give her a try sometime. Budget has a car rental place directly outside the port entrance, with a free shuttle so logistics were smooth and easy, and embarkation was without issue. The one notable observation was a veritable army of staff with disinfectant spray and rags. We had learned that the Princess ship in port had an outbreak of intestinal virus and was delayed in sailing. Celebrity was taking no chances and had staff wiping down counters, cue line ropes, turnstile handles, and even pens between each patron.
Our itinerary this week was Western Caribbean, to include Grand Cayman, Cozumel, and two new ports for us, Roatan, Honduras and Costa Maya, Mexico. Although we had been to Cayman several times previously and initially planed on some new exploration, we found ourselves doing the quintessential tour to stingray city. This sandbar sits approximately a mile from shore where fisherman of old used to clean their catches and you can stand in waist deep water along with a couple hundred stingray and feed them squid. Followed by a trip to seven mile beach, and a comfy umbrella chair with a bucket of ice cold local beer. After all, some days you just need to let the Caribbean blow you where the trade winds may.
Cozumel was an experience this trip. We chose to take a culinary class at a mexican resort. Most cultures express themselves best through their food, and who am I to argue with a three course lunch and open bar! We donned chefs hats, aprons and stood at our own cooking stations where we made fools of ourselves as we prepared and fabulous meal of chili shrimp on a hand sculpted tortilla cake, some of the freshest grouper I have ever had with sautéd vegetables in a tamerin fruit reduction and cinnamon caramelized plantains with a chocolate tequila sauce. Luis or chef instructor was exceptional as he managed to maintain composure while he attempted to herd thirty somewhat inebriated stray cats, across the finish line. As he stated, however, when we sat to eat at the end, if your lunch sucks, feel free to blame the chef that cooked it!
We had never been to Roatan previously and were not sure what we were going to do when we got there. The port is small, and not at all touristy like many. There is no Diamonds Intl every block. Directly outside the port gates is the Honduras you would expect with dirt floor single story buildings, stray dogs playing in the street, corner stores with an gold guy standing in the doorway and a peeling Coca Cola logo emblazoned on their wall by some sales rep back in the 60's. We ended up spontaneously renting a vespa scooter and took off through the village for parts unknown. The rental guy said it had a full tank of gas, although the gauges did not work, and gave us his cell number in case we got stuck somewhere it would not start… Off we went, first through the village to the east side of the island, traveling through several little village townships, and past a few nice gated resorts. Then, much to our surprise, on the left a shopping center, with an Applebee's, Wendy's and Grocery store. It was very out of place but a welcome stop with a clean restroom!
A funny thing happened there. The parking lot was virtually empty, with only two or three cars in the Wendy's lot. We Vespa'ed in and took a space in the front row next to the building. As we dismounted our sturdy steed, an security guard in body armor and holding an intimidating looking rifle approached us and indicated that these spaces were for cars only. We needed to move the scooter over to the official 'scooter' parking on the other side of the lot. Several skinny painted spaces with a half dozen other small motorcycles in them. Far be it of me to argue with a man holding a gun - but the lot was empty - sheesh! Good thing I didn't have a hummer and try to take two spaces!
Our travels took us to a spot on the less developed East side where you could see both the North and South shores from one overlook. Trinket salespeople had set up little stands in front of what was obviously once a overlook bar and cantina, but was now abandoned. Down the hill was a closed down empty beach resort in disrepair. We then traveled all the way back to the West side beaches, where we had a nice lunch at a little hotel and open air cafe owned by an american couple that relocated to the island about five years ago and had built the hotel, one cabana at a time.
Our outing was uneventful save one unexpected pothole that was almost problematic for us, however we heard another older couple had dumped their scooter on the horrible roads and ended up in the hospital. We did see them the next day re-joining the ship in Mexico, both with arms in a sling…. Out adventure was a blast. We got rained on, blow dried, and puttered over hills where one moment we had the scooter floored just to make it up the hill then had the brakes mashed so hard your hands hurt to slow down the other side, but In hindsight, the next time we are there, we will probably rent a jeep -
The last stop of our trip was Costa Maya, Mexico. This port is relatively new, built in 2001 specifically to bring some cruise ships to that part of the coast. It was then wiped out in 2004 by a hurricane, and re-opened again in 2006. It consists of just a small shopping village, and the obligatory Senior Frogs and Carlos & Charlie's. along with a pool, and dolphin swim area. Here we took a bus tour to the Chacchoben ruins, since we had never done ruins before, and it was very interesting. This particular set of Mayan ruins was built from 300 to 600 AD were also partially restored and opened as a park in just in 2001 to coincide with the port. Other than that, there is really nothing here for an hour in any direction other than swamp land and mangrove. As a result the stop is not really worth it. We saw the ruins in about an hour, and spent the rest of the day at the little port. Because it is so remote, there are really no local vendors, only the officially sanctioned ones within the port area walls, and the only beers available are $4.50 for a Dos XX at Senior Frogs… As a result, this stop was my least favorite of the whole trip.
The ship itself has some very nice features and good policies. for example, at the pools, there is no towel nazi dispensing only 1 towel per person, just a huge bin where you can grab two or three good sized towels and make yourself comfortable in padded chairs or one of several climb shell love seats that have pull over canopies. There are also good pool attendants that place a card on empty chairs saying you have 30 minutes to return, otherwise they remove your stuff and release the chair. - That way you don't have the problem of the 0800 ladies that put a book on a prime chair and never returns until 1pm, The other really interesting thing on board is that the technology for the TV's and photo studio is all driven by Apple. When you first get on board, they swipe your sea pass card and take your photo. Then all the rest of the photo's you take the rest of the cruise are processed through face recognition and appear on your stateroom TV automatically. No searching for your stuff in little photo studio with 1000 other people. Very cool, but also kind of creepy in a big brother way. The internet lounge is actually an iLounge set up very much like an Apple store with the same look and feel.
Once again the food was exemplary, with great menu choices, specialty restaurants, Good sushi at 5:30 every evening to tide us over until dinner at 830 and an ice bar martini lounge that featured a showy six-drink martini sampler for just $15. (see video below) Although we have never sailed Celebrity before, their solstice class ships now have two new fans, and we have already booked a 14 day Southern Caribbean for January next year. Kudos to the staff and crew of both the Eclipse and Solstice. We were impressed and will most definitely be back.
Photo Tour: (not a lot of interior ship photos of the Solstice, as it is identical to the Eclipse - those shots are here.
At Sting Ray City
Pano at Cozumel
The Cooking Class
Our desert plates
180 pano of the port at Roatan
Iguana Sanctuary in Roatan
Abandoned Cantina Overlook, Roatan
My lunch buddy at the cafe - he was a tortilla mooch.
He also like to climb up the humming bird feeder, then hang on the side of it until it tilted, dumping sugar water into his mouth.
Roatan port shot from the ship.
Our favorite lawn chair oasis.
Glass Blowing Studio
Chacchoben Mayan Ruins, Costa Maya
Port at Costa Maya
The Martini Sampler on the ice bar
Our fantastic table mates, Betty, Jean, Doug and Robyn
If you know Colleen and I, you know that we absolutely love to cruise. This last week we spent on the Celebrity Eclipse and had a fantastic time. Although this was something like our 9th or 10th cruise, it was our first time ever on the Eclipse, as well as the Celebrity line. As a whole I would have to give the crew, ship and line a solid thumbs up. Clearly not a younger demographic cruise, the mean age was probably 50-60's, however, it was obviously a step up in class from Carnival or RCL. I think there were probably 10 kids total on board, but not too many walkers… and we are getting to the point now where the belly flop pool party contest has lost its luster. Rather a glass of wine in cellar masters or the afternoon in the solarium is becoming more our speed.
One of the absolutely amazing things the Eclipse has on board is a lawn. It's funny how something so simple and common on land is probably one of the best things ever about this ship. The entire top back deck is covered by probably close to an acre of green, wonderfully manicured turf. In the evening they would have jazz under the stars and provide lawn leaner chairs, blankets, cheese plates and great music. Add a bottle and wine (or two!) and we had one of the best evenings we have ever had on a ship. Just sitting under the stars, enjoying life.
The other fabulous thing this particular ship has is a glass blowing studio. Underwritten by the Corning museum of glass, they designed the studio into the construction of the ship with specialty built electric furnaces for melting and annealing the glass. the artisans would have one or two shows a day and produce beautiful pieces that they would then raffle off for free at the end of the show. We won two! The larger pieces they made would be auctioned at the end of the cruise to support a scholarship program for the Corning school of glass. There were also several very cool pieces made over the years by various people as the art the ship displayed, as well as in the dining room as oil and vinegar carafes, etc.
At about 120 tons, the ship is big enough to have all of the amenities you would expect, nice pools, solarium, casino, promenade shops, theatre, specialty restaurants, large dining room and several different styled clubs and venues, but is not so huge you feel lost. the open space is very good and we never felt crowded by other passengers. Embarkation and disembarkation were without issue and quick. Entertainment was good and the comedian was hilarious.
We spent most nights in the dining room with two other couples we met as table mates and usually shut the dining room down, just chatting endlessly about whatever. The menu was a good combination, with the left side of transitional fair that never changed, escargot, french onion soup, cesar salad and several traditional entrees that you could always get, and the right side changed every evening showcasing the culinary talents of the kitchen. sone were hits and some were not so fabulous, but you could mix and match sides and if something came out you did not enjoy, our waiter just took it away and brought you something else, no questions. We found ourselves overeating as usual.
This ship also had enough first for us. An adult beverage package. $44 a day got you all you could drink, beer wine and mixed drinks up to $8. we purchased one package and shared it. You are probably no suppose to, but we found it was plenty for the two of us. the only restriction was that you could only order one drink at a time and had to wait 15 minutes before ordering another, but once we both had drinks in hand, it seemed to work well for our timing and consumption - or over consumption as the case may be.
Ports included San Juan, Puerto Rico, St Maartin and St Kits, all very nice - more below, with a photo tour….
The Eclipse in port at San Juan
The Lawn Club
The Martini bar was an ice bar
Elevator Atrium
Small Dining room in 'Michael's Club"
The wine bar was Cellar Masters, they had 50 or 60 wines by the glass you could access using a card and get an oz or two of something you wanted to try.
Wine cage in the main dining room
Our Matre' D took me inside for a tour.
I thought the sinks in the rest rooms were ver cool
Art gallery and Molecular Bar where they made very unusual drinks using rose petals, liquid nitrogen and raspberry foam.
Hot Glass show on board
Here Dan is beginning his vase
Almost done
Finished product the next day
The solarium, one of my favorite parts of the ship.
Fortification at San Juan
The island was covered by feral but very cute kitties - very sad. I wanted to take them all home.
Street in San Juan
The Brew Pub
St Maartin - there were six ships in that day!
One of my favorite beers… Cant find it in the states. (love you Ren Ren)
Clam Digging on the beach.
180 panorama.
Shipwreck beach at St Kits.
360 pano at shipwreck beach, St Kits.
St Kits
Monkey's Monkey's everywhere!
Before we got on board, we had dinner at the Marriott in Ft Lauderdale. The beach restaurant was dark, but used these very cool light up menu's.
Friday, May 4, 2012 at 6:07PM 
